Sarasota menu

Find participating restaurants and menus below.

Layered slices of sushi grade Amberjack and fresh strawberries in a spicy lime marinade with red onion and cilantro. Finished with a chili-infused oil. Sushi grade Tuna, avocado, tomato, red onion,and roasted pineapple,Peruvian rocoto pepper and lime marinade.

Located on the second floor of Marina Jack, The Dining Room features an award winning wine list and an exceptional menu featuring the regions finest steaks, seafood and pasta.

Thai sweet hot chili sauce, peppers, carrots, scallions, roasted cashews. Made-to-order garlic croutons, chopped anchovies upon request. Smoked bacon, candied pecans, tomato, blue cheese dressing, port wine drizzle.

Find participating restaurants and menus below.

Steak, Aged Blue Cheese, Blueberry Onion Jam, Micro Basil. Avocado, fresh mango, cilantro, cucumber, mint with wonton chips. Radish, zucchini, bibb lettuce, tangerine vinaigrette, tarragon, avocado.

Located on the second floor of Marina Jack, The Dining Room features an award winning wine list and an exceptional menu featuring the regions finest steaks, seafood and pasta.

SMOKED SALMON HERB AND SHALLOT GOAT CHEESE SPINACH CECI BEAN HUMMUS. CONFIT EGGPLANT PARSNIP PUREE ZESTY SPICED SALAD GOCHUJANG. YUZU KOSHO REMOULADE SWEET GINGER-PICKLED FENNEL BUTTERED POTATO ROLLS SPICED CUCUMBER SCALLION PETITE SALAD.